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The Horsenden Loaf

  When: Friday 19 August: 11am-2pm
  How often: Every Friday, Saturday, Sunday

A micro bakery on a community farm that bakes in a cob wood fired oven.

Friday: 11am-2pm
Saturday & Sunday: 10am-4pm

Where: The Horsenden Loaf, Horsenden Farm, Horsenden Lane North
Perivale, Middlesex UB6 7PQ

We sell breads, flatbreads, English muffins and cinnamon swirls baked that morning in a clay oven.

-- Fresh butter every other week
-- Seasonal produce from the farm
-- Jams, chutneys and juices/cordials made in the kitchen using local produce

Sometimes the shop sells doughnuts with a variety of flavours


Further information

How we make our butter at Horsenden Loaf

Making Stollen in Cob Oven in Horsenden Loaf bakery